Programmes
All EHL programmes strike a balance between the science and art of hospitality management. Each combines, in its own particular way, two different yet complementary sets of skills:
- The hard financial and business knowledge and skills needed for effective management
- Practical experience in projects and events to develop artistic talent, creativity, strong people skills and a bold, innovative approach.
Our Programme Directors explain:
BachelorEHL is innovating yet again, with the launch of its new Bachelor of Science programme in International Hospitality Management. The programme has been developed in reponse to the increasing complexity and diversity of the hospitality industry and the need to make decisions which are informed and far-sighted at both operational and strategic level. >>> |
DiplomaOur aim in the Hotel and Restaurant Management programme is twofold. On the one hand, we work with hoteliers and restaurateurs to identify employees who show potential. At the same time we work with the candidates themselves to develop their talents through a short, intensive and concrete programme of study centred around developing a business concept. >>> |
MasterThe range of backgrounds and cultures represented among Master's students is always varied, which makes for stimulating interaction and exchange. Different life experiences have allowed each student to develop an individual set of personal and professional competencies. We combine these with others to create an unusual new profile that opens up unique career opportunities. >>> |





